Sabarac Picklelicious Fermented Dill Pickle Sauce 150ml is a handcrafted Australian condiment that brings the tangy zest of dill pickles to your dishes. This mild heat sauce combines green cayenne peppers with both half-sour and full-sour pickles, creating a unique green sauce with layers of flavour and funk. Ideal for enhancing burgers, hot dogs, Reubens, pulled pork baos, or simply drizzling over your morning eggs. Made with natural ingredients and free from preservatives, it's vegan-friendly and gluten-free. Store in a cool, dry place and consume within 6–8 weeks once opened.